Kristin at Cookthink has made an unbelievably frugal scrap soup from odds and ends I would never have thought to use such as broccoli stems, discarded chilli seeds and leftover shrimp shells. Definitely a recipe to check out for inspiration if you are trying to reduce your food waste
Another creative solution to kitchen waste, Dayna has been freezing the … Read the full post
Last week while I was busy not blogging I got predictably excited about an idea on Culinate for a breakfast salad. The said salad can be prepared the evening before, kicking the day off to a great start with two portions of veg taken care of before even leaving the house
But the real world doesn’t always pan out … Read the full post
For the next two weeks I am going to be commuting from Oxford to London every weekday, a journey that takes about two and a half hours each way when everything goes smoothly and a fair bit longer when something goes awry. While eating healthily is very close to the top of my priority list I also know that exercise
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These are a few really easy ways to make any muffin recipe a little healthier. Many of these are tweaks that won’t be detectable in the finished product.
Add some wholegrain goodness
I love a proper muesli-fied bran muffin with carrots or apples in it and maybe a few sultanas or pumpkin seeds, but not every time – sometimes you
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