What to eat

Making it sustainable

A thought provoking blog to follow, but not for long

Thumbnail image for A thought provoking blog to follow, but not for long August 19, 2009

No time for a recipe this week, but for those of you interested in farm animal welfare issues  (and those of you who eat chicken),  I wanted to draw your attention to a thought-provoking blog.

The Chicken Out 39 day blog, The short, unnatural life of a broiler chicken follows the short life of a factory farmed chicken straight from … Read the full post

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Adventures in urban chicken keeping

Thumbnail image for Adventures in urban chicken keeping July 17, 2009

A sorry tale today, but one with a happy ending attached.  It’s no news that battery hens are kept in horrible conditions with barely the space to turn round and nothing to do but pull each others feathers out. But the story of what happens to these unlucky hens next is less well publicised. Battery hens are hybrids, bred to … Read the full post

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Seasonal Fruit and Vegetable Guide – Spring

Thumbnail image for Seasonal Fruit and Vegetable Guide – Spring April 5, 2009

Seasonal Eating Guide - Spring, PDF versionThis post is the second in a set of seasonal guides on Mostly Eating. 
The guides are quarterly, aiming to accomodate those uncertainties induced by geography and climate
which easily throw growing schedules out by a few weeks. 

Here’s what you will find here:

  • a list of fruits and vegetables in season between late March and early June.  I’ve developed
… Read the full post
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Thoughts on how to choose a turkey

Thumbnail image for Thoughts on how to choose a turkey December 14, 2008

I’ve been pondering turkey choices this week.  There’s no real decision to make from a nutritional point of view; turkey is a relatively lean meat provided you don’t eat all of that crispy skin and besides, we’re just talking about a couple of meals out of the year.  Nope, it’s all the other stuff about animal welfare and sustainable farming … Read the full post

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